The property located in Kaga, Ishikawa Prefecture, is a two-story single-family home built in December 1969. Constructed with a wooden structure, it is characterized by its solid condition and is currently rented out. The land rights are fully owned, ensuring stability for future investments. The plot of 240.21 m² allows for free use of the space, and the availability of free parking enhances the comfort of daily usage.
Kaga, located in the Ishikawa Prefecture of Japan, is a region rich in history, culture, and natural beauty. The city is known for its hot springs, which attract many tourists seeking relaxation. One of the most famous hot spring areas is Yamashiro Onsen, which boasts a history of over a thousand years. Yamashiro is renowned for its traditional baths, which offer not only relaxation but also an opportunity to immerse oneself in Japanese onsen culture. Kaga is also home to traditional crafts, including Kaga Yuzen – a silk dyeing technique that allows for colorful and intricate patterns on kimonos. Many workshops offer demonstrations and hands-on opportunities where visitors can try their hand at this art. Furthermore, the region is known for Kutani pottery, characterized by its rich color palette and exquisite decorations. For nature lovers, the surroundings of Kaga offer beautiful hiking trails, including those that lead through Hakusan National Park, where one can admire the diversity of flora and fauna. The picturesque coastline of the Japan Sea, which offers breathtaking views, is also worth a visit. One cannot forget the local cuisine, which offers a wealth of seasonal ingredients, including fresh seafood, vegetables, and locally produced sake. Restaurants in Kaga serve authentic Japanese dishes that will satisfy even the most discerning gourmets. Thus, Kaga is a place that combines tradition and modernity, offering travelers unique experiences. It is a region where everyone will find something for themselves – from relaxation in hot springs, to immersion in art and culture, to the pleasure of discovering local flavors.
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